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September 25, 2017PREVIEW
Results of a comprehensive systematic review from the Agency for Healthcare Research and Quality (AHRQ) on the effects of omega-3 fatty acid supplementation on select cardiovascular (CV) outcomes...
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September 18, 2017PREVIEW
Reports to U.S. Poison Control Centers of dietary supplement exposures are common, with energy products and those containing ma huang and yohimbe causing the greatest amount of toxicity, according...
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August 14, 2017PREVIEW
The prevalence of vitamin D used at doses of 1,000 I.U. or more and 4,000 I.U. or more daily among U.S. residents over the last decade has risen, according to results of a cross-sectional survey...
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May 8, 2017PREVIEW
The relative risk of Clostridium difficile infection was reduced by more than 50% in hospitalized patients receiving antibiotics who were given probiotics, compared with those who were...
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April 3, 2017PREVIEW
A 23% reduction in the risk of colorectal cancer was associated with use of glucosamine and chondroitin over an 8-year follow-up period, according to results of an observational study published in...
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